RETIRED SPIRITS

YEAR-ROUND SPIRITS

Scroll below to view Tenth Ward’s retired spirits.

ATTABRANDY

DESCRIPTION

Distilled from Attaboy Blood Orange Cider, slowly infused with lavender buds and blood orange peels, then ever-so-slightly sweetened with local honey.

TASTING NOTES

Undertones of floral lavender underscored by the bold bite of blood oranges.

 

Collaboration spirit made from a distilled pale ale from Olde Mother Brewing CoOLDE WARD

DESCRIPTION

Distilled from an Olde Mother Brewing Co. Pale Ale. Aged in used Honeyjack barrels. Spiced with fresh orange peel, mission figs, chamomile and cloves.

TASTING NOTES

Heavy orange citrus on the nose followed by yummy notes of malt, oak and candied figs. And on the taste it’s pretty much an Old Fashioned in a bottle! With bold citrus notes, hints of chocolate, vanilla oak and cloves.


 

ATTAMARO BOY

DESCRIPTION

Distilled Grapefruit IPA, finished in a used rum barrel, and infused with honeysuckle, dried permissions, angelica root, and oleo saccharum of grapefruit.

TASTING NOTES

IPA style notes, hints of hops, citrus, flowers and bitterness.


 

Lindsay Stunkle Rye Whiskey BottleLINDSAY STUNKLE RYE WHISKEY

DESCRIPTION

80% malted rye
20% malted barley
120 proof

NOTES

Meant for home aging.