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New Releases: Autumn Liqueur & Stouted Rye
September 7, 2019 @ 11:00 am - 10:00 pm
Join us at the Cocktail Lab for 2 new returning spirits: Autumn Liqueur & Stouted Rye. We’ll be offering samples all day, bottles sales, and new Fall cocktail menu.
Autumn Liqueur – Tenth Ward’s original apple brandy melded with ginger, plum, black tea, turmeric, allspice, cinchona bark, sage, fennel, saffron, and honey. Hints of flannel, fall, and mulling spices packed with ginger and turmeric.
Stouted Rye – Our 70% rye, 30% barley mash bill, aged in brand new No. 4 Charred American White Oak and then finished in Flying Dog Gonzo Imperial Porter barrels. Jammy notes of plum and chocolatey malt. Brief bloom of black pepper in the center. Finishes dry and malty.
Click here to learn more about our year-round, seasonal and limited-release spirits.