Tenth Ward Distilling Company’s limited releases, bottle club spirits and canned cocktail club selections.
Brinton's Brandy
BRINTON’S BRANDY
DESCRIPTION
Tenth Ward’s apple brandy distilled from Maryland-sourced cider, then dunked in local, fresh tart cherries. A traditional American recipe dating back to the Civil War era and named after the infamous Civil War surgeon, John Brinton.
TASTING NOTES
Cherry pie to the face, a teensy bit of sweetness, and a little apple pucker to finish.
Honeyjack
HONEYJACK
DESCRIPTION
Yep. We distilled mead from Maryland’s own Orchid Cellar Meadery, and then barrel-aged it. And, nope. You can’t find this anywhere else!
TASTING NOTES
A kick of honey to your taste buds then vanilla, oak, caramel, and honeycomb perfume on the finish.
Bottle Club Release, Elderflower Liqueur
CLUB RELEASES
DESCRIPTION
Want to get your hands on the limited cocktails in a can and spirit releases like our Elderflower Liqueur? From whiskey to liqueurs and anything in between, we’ve got the best selection for our unique spirit drinkers.
THE CLUBS
Learn more about the bottle club and canned cocktail club here or view previous releases.